If you’re a fan of spicy and savory flavors, then you absolutely must try Nyah Tewel’s Sambal Roa. This Indonesian chili sauce is unlike any other, with a unique combination of flavors that will take your taste buds on a journey to the heart of Indonesia.
Sambal Roa is a spicy sauce that is made using a type of fish called ikan roa, which is native to the Indonesian region of Sulawesi. The fish is smoked, then mashed into a paste with a mortar and pestle, and mixed with chili peppers, spices, and other ingredients to create a flavor that is both spicy and smoky.
What Makes Nyah Tewel‘s Sambal Roa Unique?
At Nyah Tewel, we take great pride in our Sambal Roa and ensure that only the highest quality ingredients are used in its production. Our ikan roa is sourced directly from Sulawesi, where it is caught fresh and then smoked using traditional methods to achieve the perfect flavor.
The Health Benefits of Ikan Roa
Ikan roa, also known as smoked queenfish, is a nutritious ingredient commonly used in Indonesian cuisine. It is a good source of protein and omega-3 fatty acids, which are important for maintaining heart health and brain function.
In a 3.5-ounce (100-gram) serving of ikan roa, there are approximately:
- 132 calories
- 24.6 grams of protein
- 2.2 grams of fat
- 0.2 grams of carbohydrates
- 91 milligrams of calcium
- 1.6 milligrams of iron
- 392 milligrams of sodium
The high protein content in ikan roa makes it a great option for those who follow a high protein diet, especially for athletes and bodybuilders. Additionally, the omega-3 fatty acids found in ikan roa can help to reduce inflammation, improve heart health, and lower the risk of chronic diseases such as Alzheimer’s and Parkinson’s.
Nyah Tewel’s sambal roa is a delicious way to incorporate this nutritious ingredient into your diet. Our sambal roa is made with high-quality ikan roa and other natural ingredients, making it a healthy and flavorful addition to any meal. Try it today and experience the unique taste of Indonesian cuisine.
In addition to its delicious taste, Sambal Roa has many health benefits as well. Chili peppers, which are one of the key ingredients in this sauce, contain capsaicin which has been found to have anti-inflammatory and pain-relieving properties. This makes Sambal Roa not only a delicious condiment but a healthy one as well.
How to Use Sambal Roa in Your Cooking
One of the best things about Sambal Roa is its versatility. It can be used as a condiment for a variety of dishes, including grilled meats, fried rice, and even salads. It can also be used as a marinade for fish, chicken, or tofu, adding a flavorful and spicy kick to your meals.
If you’re looking for a unique and flavorful condiment to spice up your meals, Nyah Tewel’s Sambal Roa is definitely worth a try. With its high-quality ingredients and delicious taste, this chili sauce is sure to become a staple in your kitchen. So why not give it a try and experience the taste of Indonesia for yourself?